Vitamin C 500mg Quali C — 120 VGC

$9.99

Doctor’s Best Vitamin C featuring Quali™-C promotes immune response, supports the cardiovascular system and is essential for joints and other connective tissues.

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SKU: VP0103-02346 Category: Be sure to check out the details on all the ingredients in the NutraWiki site! This exciting new concept saves you the time and effort of having to investigate what is actually IN each product! By connecting to all the information about the product and the ingredients, the NutraWiki will save you HOURS of research and will help you make better buying decision for both your health and our planet! Check out the NutraWiki today!

Ingredients

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Vitamin CVitamin C is an antioxidant found in fruits and vegetables. It is important for your skin, bones, and connective tissue. It promotes healing and helps the body absorb iron.
Modified CelluloseModified celluloses, also known as methylcellulose (MC) and hydroxypropylmethylcellulose (HPMC), are versatile, multifunctional food gums.

Doctor’s Best Vitamin C with Quali-C supports optimal immune function. Doctor’s Best Vitamin C helps neutralize oxidative stress. Best Vitamin C featuring Quali-C provides a brand of ascorbic acid manufactured in Scotland prized for its quality and reliability. Ascorbic acid is invaluable to the body for its role as an electron donor, supporting numerous metabolic enzymes in addition to enhancing the body’s total antioxidant potential. Essential for the synthesis of collagen, carnitine, and certain neurotransmiters, ascorbic acid can also aid in iron absorption. Research suggests that this vitamin supports many additional areas of health, including the cardiovascular and immune systems.

Vitamin C is essential to the biosynthesis of the metabolic facilitator L-carnitine, the neurotransmitter norepinephrine, and the main connective tissue in the body, collagen. While these functions are obviously critical for our health, this vitamin is most widely revered for its role as a reducing agent (an electron donor), serving as a co-factor for hydroxylases (enzymes) in addition to enhancing the body’s total antioxidant potential. As a reducing agent, ascorbate also can aid in the absorption of dietary nonheme iron, helping those who need more iron from their daily intake.

Science-based nutrition
Helps neutralize oxidative stress
Supports optimal immune function

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