Ingredients
- Click on any Ingredient below to learn more about it at NutraWiki
| B-Cyclodextrin | Cyclodextrins are able to form host-guest complexes with hydrophobic molecules given the unique nature imparted by their structure. As a result, these molecules have found a number of applications in a wide range of fields. |
|---|---|
| CoQ10 | It is an antioxidant that helps neutralize harmful free radicals, one of the causes of aging. Stress, aging or some medications can cause a natural decline in CoQ10 and in most people over thirty, levels of CoQ10 in the skin are below optimum, resulting in lesser ability to produce collagen, elastin and other important skin molecules. As a small molecule that can easily penetrate the skin, CoQ10 may boost skin repair and regeneration and reduce free radical damage. CoQ10 has the beneficial effect of preventing photo-aging and wrinkles, most notably crows feet around the eyes. |
| Rice Flour | The health benefits of rice include its ability to provide fast and instant energy, regulate and improve bowel movements, stabilize blood sugar levels, and slow down the aging process, while also providing an essential source of vitamin B1 to the human body. |
| Vegetable Magnesium Stearate | Magnesium stearate is used in dietary supplements because your body can easily convert it into monounsaturated fat–of the kind found in olive oil—and it does not raise levels of harmful cholesterol in your bloodstream, says WorldwideHealth.com. |
| Silicon Dioxide | Silicon dioxide, also known as silica (from the Latin silex), is a chemical compound that is an oxide of silicon with the chemical formula SiO2 |
| Vegetable Cellulose | Cellulose provides a lot of volume or bulk in food but because it is indigestible to humans, it has no Vegetable cellulose is a kind of fiber, and although it’s an important component of a diet, you can’t digest it, and it contains no calories. |
Reviews
There are no reviews yet.