Aloe barbadensis leaf juice | Aloe Barbadensis leaf juice, or Aloe Vera as it is more commonly known, is extracted from the leaves of the plant Aloe. |
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Rubus idaeus (raspberry) leaf extract | The wild tangle of thorny trailing vines yield a tasty fruit, but it is the leaves that are of interest to the herbalist. Raspberry leaf is a mild and safe medicinal food, and the toothy leaves are commonly used to treat diarrhea, colds, and stomach complaints. An effective and safe remedy for children, raspberry tea is given to reduce fever and calm diarrhea. Raspberry is good tonic herb with a rich supply of vitamins and minerals that help build strong bones and general good health. It can be taken longterm and is generally considered safe with no unwanted side effects. |
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Cetearyl alcohol | Cetostearyl alcohol, cetearyl alcohol or cetylstearyl alcohol is a mixture of fatty alcohols, consisting predominantly of cetyl and stearyl alcohols and is classified as a fatty alcohol. |
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Behentrimonium chloride | Acts as an anti-static and conditioning agent. Its waxy texture also makes it a great defrizzer and emulsifier. Primarily used in hair care products such as conditioner, dye and mousse. |
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Glycerin | Emollient (Moisturizer) |
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Leuconostoc/radish root ferment filtrate | Derived from radishes fermented with Leuconostoc kimchii, a lactic acid bacteria that has traditionally been used to make kimchi, this product consists of an isolated peptide that is secreted from the bacteria during the fermentation process that has been shown to have antimicrobial benefits. |
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Caprylic/capric triglyceride | Caprylic mainly works as an emollient, dispersing agent and solvent. |
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Hydrolyzed jojoba esters | There is an interest in using jojoba for balding because some people think that unclogged hair follicles are more likely to produce new hair. |
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Jojoba esters | There is an interest in using jojoba for balding because some people think that unclogged hair follicles are more likely to produce new hair. |
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Natural fragrance/flavor | This ingredient is currently being researched thoroughly by our team. A NutraWiki page summarizing our findings will be available soon. |
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Simmondsia chinensis | Jojoba, when applied to the skin, is an emollient, which soothes skin and unclogs hair follicles. |
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Helianthus annuus | The seeds have diuretic and expectorant properties and have been employed with success in the treatment of bronchial, laryngeal and pulmonary affections, coughs and colds, also in whooping cough. |
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Butyrospermum parkii | Shea butter has many uses and may or may not be refined. In the West it is mostly used for cosmetics as emollient. Throughout Africa it is used extensively for food, is a major source of dietary fat, and for medicinal purposes. |
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Panthenol | Natural Conditioner |
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Lepidium meyenii | Maca root contains many chemicals, including fatty acids and amino acids. |
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Yucca brevifolia root extract | Yucca is used for osteoarthritis, high blood pressure, migraine headaches, inflammation of the intestine (colitis), high cholesterol, stomach disorders, diabetes, poor circulation, and liver and gallbladder disorders. |
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Symphytum officinale leaf extract | Symphytum officinale roots have been used in the traditional Balkan medicine internally (as tea or tincture) or externally (as ointment, compresses,or alcoholic digestion) for treatment of disorders of the locomotor system and gastrointestinal tract. The leaves and stems have also been used for the treatment of the same disorders, and additionally also for treatment of rheumatism and gout. |
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Urtica dioica | In manufacturing, stinging nettle extract is used as an ingredient in hair and skin products. |
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Macrocystis pyrifera extract | Algalin is a chemical taken from brown seaweeds. It is used to make medicine. |
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Salix alba | Willow bark contains a chemical called salicin that is similar to aspirin. |
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Potassium sorbate | Potassium sorbate’s use as an antimicrobial preservative prevents the growth of mold, bacteria and fungi in cheese, dried meats, baked goods, jellies and syrups. As a preservative in dried fruit, potassium sorbate often replaces sulfur dioxide, which has an aftertaste. The addition of potassium sorbate to dietary supplements inhibits microbes and increases shelf life. Many personal care products use potassium sorbate to prolong shelf stability and prevent bacteria contamination. Acting as a wine stabilizer, potassium sorbate prevents yeast from fermentation past the wine’s bottling stage. By inhibiting the fermentation process, it ceases production of yeast. |
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Citric acid | Powerful Antioxidant - May Help Fight Cancer and Cardiovascular Diseases |
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