Ingredients
- Click on any Ingredient below to learn more about it at NutraWiki
Crude Protein | High protein content and high nutritional value. |
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Crude Fat | Used in the food industry. |
Crude Fiber | Used as a dietary supplement. |
Ash | Used as a natural remedy. |
Lactobacillus Acidophilus | Cures Yeast infections of the mouth |
Bifidobacterium Thermophilum | Helps improve digestion and enhance the immune phagocytic activity of the human body. |
Bifidobacterium Longum | Promotes Gastrointestinal Health |
Enterococcus Faecium | Supports the Immune System Response |
Bacillus Subtilis | It is also used in the production of antibiotics and fungicides. |
Amylase | Amylase enzymes break down bigger molecules (starch, glycogen, maltose, glucose, etc.) into smaller, simpler molecules. |
Protease | Any of a group of enzymes that catalyze the hydrolytic degradation of proteins or polypeptides to smaller amino acid polymers. |
Cellulase | Cellulases are used in many technical processes to make soluble the cellulose that is present in plant-based raw materials. |
Hemicellulase | Hemicellulase is used commercially in baking products and in various other food preparation technologies. This type of enzyme is also produced by microorganisms that live in the human digestive tract and degrade dietary hemicellulose, which humans are incapable of digesting. It is taken by some as a supplement to aid in digestion. |
Phytase | Boost mineral absorption and bioavailability |
Lipase | Lipase is used for indigestion, heartburn, allergy to gluten in wheat products (celiac disease), Crohn’s disease, and cystic fibrosis. |
Pectinase | Promotes Growth and Health of Intestinal Microbiota |
Beta Glucanase | Beta-glucanase, also known as gumase, is used in agricultural, industrial, and medical applications. |
Flax Seed | Cures Cardiovascular Disease |
Yeast | Yeast extract is the general name for various yeast products made by removing cell walls of the yeast culture and using the cell contents as food additives, flavorings and nutritional supplements or to make beer. |
Aspergillus Oryzae | Used for rice, soybeans, potatoes, grain, and certain Asian foods including sake and soy sauce. |
Lactobacillus Acidophilus | Cures Vaginal yeast infections |
Bifidobacterium Thermophilum | Helps improve digestion and enhance the immune phagocytic activity of the human body. |
Bifidobacterium Longum | Promotes Gastrointestinal Health |
Bacillus Subtilis | It is also used in the production of antibiotics and fungicides. |
Enterococcus Faecium | Supports the Immune System Response |
Aspergillus Niger | Aspergillus niger relieves individuals from allergy symptoms via stimulation of the body’s allergic reaction systems. It also helps to restore/re-stabilize the gastrointestinal tract’s micro flora. |
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