Ingredients
- Click on any Ingredient below to learn more about it at NutraWiki
Carbohydrate | They are the most important source of energy for your body. Your digestive system changes carbohydrates into glucose (blood sugar). Your body uses this sugar for energy for your cells, tissues and organs. It stores any extra sugar in your liver and muscles for when it is needed. |
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Chromium | Helps to move blood sugar from the bloodstream into the cells |
Acai Extract | Treatment remedy for diarrhea |
Green Tea Extract | Used for diabetes |
EGCG | Used for genital warts |
Metabolic Activator Caffeine Blend from Caffeine Anhydrous | Powdered Caffeine used for weightloss |
White Tea Extract | White tea extract’s is incredibly potent antioxidant, anti-aging properties. |
Kola Nut Etract | Used for weight loss |
Green Coffee | Used for high blood pressure |
Pectinase | Promotes Growth and Health of Intestinal Microbiota |
Amylase | Any of several digestive enzymes that break down starches |
Hemicellulase | Hemicellulase is a type of enzyme that degrades the plant cell wall polymer hemicellulose. |
Beta-Glucanase | Used for cancer |
Phytase | Boost mineral absorption and bioavailability |
Glucoamylase | An enzyme that breaks down starches and dextrins into glucose |
Lipase | Used for indigestion |
Cornstarch | Used as an anti-caking agent |
Gelatin | Gelatin is used for weight loss and for treating osteoarthritis, rheumatoid arthritis, and brittle bones (osteoporosis). |
Silica | An element that is derived from many types of food that we ea |
Rice Flour | Used as a poultice that soothes inflamed acne and skin ulcerations |
Magnesium Stearate | Magnesium stearate is the most commonly used lubricant for tablets |
Maltodextrin | One of the most common uses of maltodextrin is as a food additive, where it’s used to thicken products. |
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