Ingredients
- Click on any Ingredient below to learn more about it at NutraWiki
| Apis Mellifica | Apis has the ability to treat conditions such as allergies, angioneurotic oedema, arthritis, ascites, asthma, cystitis, dysmenorrhoea, endometriosis, erysipelas and cellulitis, glomerulonephritis, headache and migraine, infertility, influenza, meningitis, nephrotic syndrome, pharyngitis, pneumonia, pyelonephritis, scarlet fever, shingles, and urticarial (hives). |
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| Calendula Officinalis | One of the best reasons to keep calendula handy is due to its healing abilities. If you apply calendula flower oil to your cuts, scrapes, bruises, and insect bites, you can quickly speed the healing process, partially due to the anti-inflammatory properties of the oil, in addition to the unique antioxidant compounds found in this miraculous plant. |
| Echinacea Ang | Echinacea is widely used to fight infections, especially the common cold and other upper respiratory infections. Some people take echinacea at the first sign of a cold, hoping they will be able to keep the cold from developing. Other people take echinacea after cold symptoms have started, hoping they can make symptoms less severe. The people who use echinacea to treat symptoms have the right idea. Research to date shows that echinacea probably modestly reduces cold symptoms, but it’s not clear whether it helps prevent colds from developing. |
| Ledum Palustre | Ledum Palustre tea has traditionally been used as a gruit in brewing beer in the Middle Ages. Due to its strong fragrance, it has also formerly been used as a natural anti-moth (for Clothing Moth) in Scandinavia. |
| Urtica Dioica | In manufacturing, stinging nettle extract is used as an ingredient in hair and skin products. |
| Petrolatum | Protects and Traps in Moisture |
| Beeswax | As medicine, beeswax is used for lowering cholesterol and for relieving pain. It is also used for swelling (inflammation), ulcers, diarrhea, and hiccups. Beeswax is a natural wax produced in the bee hive of honey bees. It is mainly esters of fatty acids and various long-chain alcohols. |
| Citronella | Citronella is a grass that mainly grows in some Asian countries and some islands of the South Pacific. It has a rich, crisp lemony aroma and thus bears the name Citronella. The essential oil of citronella is extracted from two varieties of citronella. The first one is the Ceylon variety, whose scientific name is Cymbopogon Nardus and the second one is Java variety, called Cymbopogon Winterianus in botanical terminology. In both cases, the essential oil is extracted by steam distillation of the fresh plant. |
| Methylparaben | Used as a food preservative and has the E number E218. |
| Propylparaben | It is used as a preservative for its anti-fungal and anti-microbial properties to extend the shelf life of beauty and cosmetic products. It is considered non-toxic, non-sensitizing and non-irritating at .05 to 1% concentrations. As a food additive, it has the E number E216 |
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