Ingredients
- Click on any Ingredient below to learn more about it at NutraWiki
| Hibiscus | Hibiscus is a bushy annual plant. Parts of the flower are used to make a popular drink in Egypt called Karkade. Various parts of the plant are also used to make jams, spices, soups, and sauces. The flowers are used to make medicine. |
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| Rosehips | Fresh rose hips contain a lot of vitamin C, so they share many uses with vitamin C including preventing and treating colds, flu, and vitamin C deficiencies. However, much of the vitamin C in rose hips is destroyed during drying and processing and also declines rapidly during storage. Because of this, many rose hip-derived “natural” vitamin C products have actually been fortified with lab-made vitamin C, but their labels may not always say so. |
| Roasted Chicory | Chicory root has a mild laxative effect, increases bile from the gallbladder, and decreases swelling. Chicory is a rich source of beta-carotene. |
| Orange Peel | Orange peels are rich in flavonones, powerful antioxidants that help reduce oxidative damage and fight free radicals. |
| Lemongrass | Has a Wide Range of Health Benefits |
| Lemon Peel | Used Immune System |
| Whole Dried Lemons | The health benefits of lemon include its use as a treatment of throat infections, indigestion, constipation, dental problems, and fever, internal bleeding, rheumatism, burns, obesity, respiratory disorders, cholera and high blood pressure, while it also benefits hair and skin care,. Known for its therapeutic property since generations, lemon helps to strengthen your immune system, cleanse your stomach, and it is considered a blood purifier. |
| Natural Lemon Flavor With Other Natural Flavors | Natural flavors are created from anything that can be eaten (i.e animals and vegetables), even if those edible things are processed in the lab to create flavorings. |
| Citric Acid | Powerful Antioxidant - May Help Fight Cancer and Cardiovascular Diseases |
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