| Palm Kernel Oil | . Palm kernel oil is primarily composed of fatty triglycerides, with approximately 80 percent saturated fats and 20 percent unsaturated fats. |
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| Maltitol | Maltitol is a sugar alcohol (a polyol) used as a sugar substitute. |
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| Milk Protein Concentrate | Used in nutritional beverages, nutritional and dietary products, aged care products, infant formulas, protein bars, yogurts, recombined cheeses, cultured products, frozen desserts, bakery and confection applications. |
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| Cocoa Powder | Cocoa powder is produced by squeezing the fat (cocoa butter) from bitter chocolate and powdering the remaining material. |
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| Soy Lecithin | Lecithin, also known as soy lecithin, is a natural emulsifier and stabilizer. It comes from fatty substances found in plant and animal tissues. |
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| Natural Flavor | Natural flavors are created from anything that can be eaten (i.e animals and vegetables) |
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| Polydextrose | Polydextrose is a soluble non-viscous manmade polymer that is only partially fermented by the gut microbiota. |
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| Soy Protein Isolate | Soy protein isolate is a dry powder food ingredient that has been separated or isolated from the other components of the soybean. Soy protein isolate supplies a high quality of protein that contains all essential amino acids needed for growth. |
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| Glycerin | Glycerin is what is called a humectant. Glycerin helps maintain the skin’s water balance on an intercellular level. Glycerin in lotions or other skin care products can help prevent or combat dry skin. |
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| Canola Oil | Because of its light flavor, high smoke point, and smooth texture, canola oil is one of the most versatile cooking oils. |
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| Unsweetened Chocolate | Chocolate has gotten a lot of media coverage in recent years because it’s believed that it may help protect your cardiovascular system. |
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| Palm Oil | Palm oil contains saturated and unsaturated fats, vitamin E, and beta-carotene. |
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| Hydrolyzed Gelatin | Gelatin is used for weight loss and for treating osteoarthritis, rheumatoid arthritis, and brittle bones (osteoporosis). |
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| Cocoa Butter | Moisturizes and Rejuvinates Skin Cells |
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| Salt | Is used as a preservative in a number of food products, as well as in foods as a flavor additive. |
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| Magnesium Oxide | Magnesium oxide (MgO), or magnesia, is a white hygroscopic solid mineral that occurs naturally as periclase and is a source of magnesium (see also oxide). |
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| Sodium Ascorbate | Sodium ascorbate, otherwise known as Vitamin C or ascorbic acid, is a water soluble vitamin and antioxidant, |
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| Ascorbic Acid | Ascorbic acid known as Vitamin C is used to prevent or treat low levels of vitamin C in people who do not get enough of the vitamin from their diets. |
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| Tocopheryl Acetate | Tocopheryl acetate is a fat-soluble vitamin that can be isolated from vegetable oils. It is also found in dairy products, meat, eggs, cereals, nuts, and leafy green and yellow vegetables. |
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| Niacinamide | Niacinamide (nicotinamide) is a form of vitamin B3 (niacin) and is used to prevent and treat niacin deficiency (pellagra). Niacinamide is applied to the skin for treating a skin condition called inflammatory acne vulgaris. |
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| Zinc Oxide | Coats the Skin and Forms a Barrier Against Moisture - Also Protects From UV Rays |
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| D-Calcium Pantothenate | D-calcium pantothenate is a vitamin, also known as vitamin B5. It is widely found in both plants and animals including meat, vegetables, cereal grains, legumes, eggs, and milk. |
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| Vitamin A | Vitamin A, also called retinol, helps your eyes adjust to light changes when you come in from outside and also helps keep your eyes, skin and mucous membranes moist. |
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| Thiamin Mononitrate | Vitamin B1 also known as Thiamine or Thiamin is a water-soluble vitamin, it is part of the B vitamin family. B vitamins support adrenal function, help calm & maintain a healthy nervous system, and are key for metabolic processes. |
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| Pyridoxine Hydrochloride | Vitamin B6 is used for preventing and treating low levels of pyridoxine (pyridoxine deficiency) and the “tired blood” (anemia) that may result. It is also used for heart disease; high cholesterol; reducing blood levels of homocysteine, a chemical that might be linked to heart disease; and helping clogged arteries stay open after a balloon procedure to unblock them (angioplasty). |
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| Riboflavin | Riboflavin is used for preventing low levels of riboflavin (riboflavin deficiency), cervical cancer, and migraine headaches. It is also used for treating riboflavin deficiency, acne, muscle cramps, burning feet syndrome, carpal tunnel syndrome, and blood disorderssuch as congenital methemoglobinemia and red blood cell aplasia. |
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| Chromium Amino Acid Chelate | Branched-chain amino acids stimulate the building of protein in muscle and possibly reduce muscle breakdown. |
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| Folic Acid | Folic acid helps your body produce and maintain new cells, and also helps prevent changes to DNA that may lead to cancer. Folic acid is needed for the proper development of the human body. It is also used to prevent heart disease |
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| Biotin | Biotin, also known as Vitamin B7 and Vitamin H is used in treating and preventing hair loss, brittle nails, skin rash in infants, diabetes, and mild depression. |
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| Sodium Selenite | Liquid and tablet supplements containing sodium selenite are used to elevate selenium in the body. |
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| Phylloquinone | Vitamin K1 is used to treat and prevent low levels of certain substances (blood clotting factors) that your body naturally produces. |
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| Cyanocobalamin | Vitamin B12 or Cyanocobalamin has a wide spectrum of benefits to offer as far as human health is concerned. |
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| Sucralose | Sucralose is a non-nutritive sweetener. |
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| Acesulfame Potassium | Acesulfame potassium offers consumers a greater choice of low-calorie or reduced-sugar foods that can help them manage their calorie intake. |
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| Milk | Glowing Skin |
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| Soy | Is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. |
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