Ingredients
- Click on any Ingredient below to learn more about it at NutraWiki
| Vitamin c | It is important for your skin, bones, and connective tissue. |
|---|---|
| Burdock | Burdock contains chemicals that might have activity against bacteria and inflammation. |
| Sheep Sorrel Leaves | Used for cooking and as a medicinal supplement. |
| Slippery Elm Bark | Slippery Elm (bark) has various traditional medicinal uses. The tree has long been used as a demulcent, and is still produced commercially for this purpose in the United States with approval for sale as an over-the-counter demulcent by the U.S. Food and Drug Administration. Sometimes leaves are dried and ground into a powder, then made into a tea. Both Ulmus rubra gruel and tea may help to soothe the digestive tract. |
| Indian Rhubarb Root | Rhubarb is used primarily for digestive complaints including constipation, diarrhea, heartburn, stomach pain, gastrointestinal (GI) bleeding, and preparation for certain GI diagnostic procedures. Some people use rhubarb so they have to strain less during bowel movements; this reduces pain from haemorrhoids or tears in the skin lining the anal canal (anal fissures). |
| Magnesium Stearate | Magnesium stearate is often used as an anti-adherent in the manufacture of medical tablets, capsules and powders. |
| Maltodextrine | Use as a Thickener |
| Cellulose | Cellulose provides structure and strength to the cell walls of plants and provides fiber in our diets. Although some animals, such as ruminants, can digest cellulose, humans cannot. |
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