Ingredients
- Click on any Ingredient below to learn more about it at NutraWiki
| Dandelion | Dandelion is used for loss of appetite, upset stomach, intestinal gas, gallstones, joint pain, muscle aches, eczema, and bruises. Dandelion is also used to increase urine production and as a laxative to increase bowel movements. It is also used as skin toner, blood tonic, and digestive tonic. |
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| Oregon Grape Root | Oregon grape root is renowned among herbalists for its ability to stimulate liver function, improve the flow of bile, and for blood cleansing. Oregon grape root uses have traditionally included treating both liver congestion and infectious conditions of both the stomach and intestines. Another benefit of oregon grape root is its functioning as an antimicrobial |
| Milk Thistle Seed | Milk thistle is used most often for liver disorders, including liver damage caused by chemicals, Amanita phalloides mushroom poisoning, jaundice, chronic inflammatory liver disease, cirrhosis of the liver, and chronic hepatitis. |
| Artichoke | Artichoke is used to stimulate the flow of bile from the liver, and this is thought to help reduce the symptoms of heartburn and alcohol “hangover.” |
| Schisandra Berry | Schisandra is used as an "adaptogen" for increasing resistance to disease and stress. |
| Fennel Seed | Fennel is used for various digestive problems including heartburn, intestinal gas,bloating, loss of appetite, and colic in infants. It is also used for upper respiratory tract infections, coughs, bronchitis, cholera, backache, bedwetting, and visual problems. |
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