Natto-K – 90 VGC

$47.18

Natto-K™ contains specialized blends of enzymes including Nattokinase with NSK-SD®—the only form of nattokinase that does not contain vitamin K2—to enhance the body’s production of plasmin.* Plasmin breaks down excess fibrin, which may improve circulation.* Natto-K may help maintain already healthy levels of blood clotting factors within a healthy range.

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Ingredients

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Nattokinase NSK-SDNatto has been used as a folk remedy for diseases of the heart and circulatory system (cardiovascular disease) for hundreds of years. Nattokinase, the chemical in natto that is probably responsible for its effects, was discovered by a University of Chicago researcher, Dr. Hiroyuki Sumi.
AmylaseNaturally Occuring Digestive Enzymes
ProteaseAny of a group of enzymes that catalyze the hydrolytic degradation of proteins or polypeptides to smaller amino acid polymers.
BromelainUsed for reducing swelling (inflammation), especially of the nose and sinuses, after surgery or injury
GlucoamylaseAn enzyme that breaks down starches and dextrins into glucose. The enzyme is produced by fungi, especially those in the Aspergillus genus.
CellulaseCellulases are used in many technical processes to make soluble the cellulose that is present in plant-based raw materials.
LipaseLipase is a digestive enzyme that is found in many plants, animals, bacteria, and molds.
CalciumCalcium is a mineral that is an essential part of bones and teeth. The heart, nerves, and blood-clotting systems also need calcium to work.
MagnesiumMineral: Large Range of Health Benefits
CelluloseCellulose provides structure and strength to the cell walls of plants and provides fiber in our diets. Although some animals, such as ruminants, can digest cellulose, humans cannot.

Enzymedica Natto-K is a proprietary blend containing the enzyme Nattokinase NSK-SD, which has been shown to have a high fibrinolytic activity (breaks down fibrin) and antioxidant activity. Nattokinase has been the subject of 17 studies, including two small human trials. Researchers from JCR Pharmaceuticals, Oklahoma State University, and Miyazaki Medical College tested nattokinase on 12 healthy Japanese volunteers (6 men and 6 women, between the ages of 21 and 55). The tests indicated that the natto generated a heightened ability to support circulation. On average, the volunteers” ELT (a measure of how long it takes to dissolve a blood clot) dropped by 48 percent within two hours of treatment. An additional study showed a 11% decrease in blood pressure after just two weeks.

More about Natto-K
This product is a proprietary blend containing the enzyme Nattokinase NSK-SD, which has been shown to have a high fibrinolytic activity (breaks down fibrin) and antioxidant activity.

Nattokinase breaks down fibrin. Fibrin is a protein that forms in the blood after trauma or injury. This is essential to stop excess blood loss but excess fibrin has been shown to contribute to cardiovascular issues, poor circulation and slow tissue repair.

There are more than twenty enzymes in the body that assist in clotting the blood, while only one that can break the clot down (plasmin).

Bacteria, viruses, fungi and toxins present in the blood also trigger an inflammatory condition resulting in excess cross-linked fibrin. Since there is no danger of blood loss and trauma has not occurred, this cross-linked fibrin will circulate through the blood and will stick to the walls of blood vessels.

Nattokinase Proof: Blood Plasma Tests

Nattokinase has been the subject of 17 studies, including two small human trials. Researchers from JCR Pharmaceuticals, Oklahoma State University, and Miyazaki Medical College tested nattokinase on 12 healthy Japanese volunteers (6 men and 6 women, between the ages of 21 and 55).

They gave the volunteers 200 grams of natto (the food) before breakfast, then tracked fibrinolytic activity through a series of blood plasma tests.

The tests indicated that the natto generated a heightened ability to support circulation. On average, the volunteers’ ELT (a measure of how long it takes to dissolve a blood clot) dropped by 48 percent within two hours of treatment. An additional study showed a 11% decrease in blood pressure after just two weeks.

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