Ingredients
- Click on any Ingredient below to learn more about it at NutraWiki
| Carbohydrates | Carbohydrates are one of the main types of nutrients. They are the most important source of energy for your body. |
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| Fiber | Dietary fiber or roughage is the indigestible portion of food derived from plants. |
| Black Walnut | Black walnut is used to treat parasitic worm infections and certain other infections including diphtheria and syphilis. It is also used for leukemia. |
| Cloves | Clove is used for upset stomach and as an expectorant. Expectorants make it easier to cough up phlegm. |
| Butternut | Juglans cinerea, commonly known as butternut or white walnut, is a species of walnut native to the eastern United States and southeast Canada. The oil from the nuts is used in the treatment of tapeworms and fungal infections. |
| Garlic | Garlic is a vegetable and is best known for flavoring food. Over the years, garlic has been used as a medicine to prevent or treat a wide range of diseases and conditions. The fresh clove or supplements made from the clove are used for medicine. |
| Wormwood | May Improve Appetite and Digestion |
| Grapefruit | Grapefruit is a source of vitamin C, fiber, potassium, pectin, and other nutrients. Some components might have antioxidant effects that might help protect cells from damage or reduce cholesterol. |
| Oregano | Oregano is used for respiratory tract disorders such as coughs, asthma, croup, and bronchitis. It is also used for gastrointestinal (GI) disorders such as heartburn and bloating. Other uses include treating menstrual cramps, rheumatoid arthritis, urinary tract disorders including urinary tract infections (UTIs), headaches, and heart conditions. |
| Thyme | Thyme is an herb. The flowers, leaves, and oil are used as medicine. Thyme is sometimes used in combination with other herbs. |
| Peppermint | Some people also use peppermint for menstrual problems, liver and gallbladder complaints, preventing spasms during endoscopy procedures, and as a stimulant. |
| Cellulose | Cellulose provides structure and strength to the cell walls of plants and provides fiber in our diets. Although some animals, such as ruminants, can digest cellulose, humans cannot. |
| Silica | Increasing bone mineral density when obtained from foods. |
| Maltodextrin | Maltodextrin is a starch-derived food additive that is commonly used as a thickening or filling agent in a range of commercial foods and beverages. |
| Acacia | Acacia is a source of dietary fiber. It tends to make people feel full, so they might stop eating earlier than they otherwise would. This might lead to weight loss and reduced cholesterol levels. |
| Magnesium Stearate | Magnesium stearate is often used as an anti-adherent in the manufacture of medical tablets, capsules and powders. |
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