Plantfusion Phood Packets – Chocolate Caramel – 1.59 oz – Case of 12

$45.48

“If you could only take one supplement, what would it contain?
This is the question we asked ourselves when we set out to create Phood. We wanted to offer more than just another supplement. We wanted to create the perfect nutritional program. Everything needed for complete nutritional support and recovery in one simple, easy, delicious shake. And of course if it’s made by PlantFusion it has to be;”

This website is for demonstration purposes only - orders will not be fulfilled.

SKU: VU0101-09883 Categories: , , Be sure to check out the details on all the ingredients in the NutraWiki site! This exciting new concept saves you the time and effort of having to investigate what is actually IN each product! By connecting to all the information about the product and the ingredients, the NutraWiki will save you HOURS of research and will help you make better buying decision for both your health and our planet! Check out the NutraWiki today!

Ingredients

- Click on any Ingredient below to learn more about it at NutraWiki

CaloriesA calorie is a unit of energy. In nutrition and everyday language, calories refer to energy consumption through eating and drinking and energy usage through physical activity.
Calories from FatA calorie is a unit of energy. In nutrition and everyday language, calories refer to energy consumption through eating and drinking and energy usage through physical activity.
FatFat is an essential part of our diet and nutrition, we cannot live without it.
Saturated FatEating foods that contain saturated fats raises the level of cholesterol in your blood.
CholesterolCholesterol is a waxy substance that comes from two sources: your body and food. Your body, and especially your liver, makes all the cholesterol you need and circulates it through the blood.
SodiumSodium is an element that the body needs to work properly. Salt contains sodium. The body uses sodium to control blood pressure and blood volume. Sodium is also needed for your muscles and nerves to work properly.
PotassiumControl the electrical activity of the heart
CarbohydrateCarbohydrates are one of the main types of nutrients. They are the most important source of energy for your body.
Dietary FiberHelping to maintain a healthy weight and lowering your risk of diabetes and heart disease
ProteinThey are essential in the diet of animals for the growth and repair of tissue.
Vitamin AVitamin A, also called retinol, helps your eyes adjust to light changes when you come in from outside and also helps keep your eyes, skin and mucous membranes moist.
CalciumCalcium is a mineral that is an essential part of bones and teeth. The heart, nerves, and blood-clotting systems also need calcium to work.
Vitamin DVitamin D is also used for treating weak bones, bone pain, bone loss in people with a condition called hyperparathyroidism, and an inherited disease in which the bones are especially brittle and easily broken.
ThiamineVitamin B1 also known as Thiamine or Thiamin is a water-soluble vitamin, it is part of the B vitamin family. B vitamins support adrenal function, help calm & maintain a healthy nervous system, and are key for metabolic processes.
NiacinNiacin helps in creating sex hormones for people suffering through sexual disorders like impotence and erectile dysfunction. Vitamin B3 performs the important function of converting proteins, carbohydrates and fats into energy.
Folic AcidFolic acid helps your body produce and maintain new cells, and also helps prevent changes to DNA that may lead to cancer. Folic acid is needed for the proper development of the human body. It is also used to prevent heart disease
BiotinBiotin, also known as Vitamin B7 and Vitamin H is used in treating and preventing hair loss, brittle nails, skin rash in infants, diabetes, and mild depression.
PhosphorousThe most important sources of phosphorus include food items like meat, nuts, legumes and dairy products. Also, one may include sunflower seeds, rice, white bread, potatoes, broccoli and peas on the list of phosphorus-rich food items.
MagnesiumMagnesium is required for the proper growth and maintenance of bones. Magnesium is also required for the proper function of nerves, muscles, and many other parts of the body.
SeleniumSelenium helps the body with:Making special proteins, called antioxidant enzymes, which play a role in preventing cell damage
ChromiumChromium helps to move blood sugar (glucose) from the bloodstream into the cells to be used as energy and to turn fats, carbohydrates, and proteins into energy.
Vitamin CVitamin C is an antioxidant found in fruits and vegetables. It is important for your skin, bones, and connective tissue. It promotes healing and helps the body absorb iron.
IronIron is a mineral that is naturally present in many foods, added to some food products, and available as a dietary supplement.
Vitamin EVitamin E is an important vitamin required for the proper function of many organs in the body. It is also an antioxidant. This means it helps to slow down processes that damage cells.
RiboflavinRiboflavin is used for preventing low levels of riboflavin (riboflavin deficiency), cervical cancer, and migraine headaches.
Vitamin B6Itamin B6 is a water-soluble vitamin. Water-soluble vitamins dissolve in water. The body cannot store them. Leftover amounts of the vitamin leave the body through the urine. That means you need a continuous supply of such vitamins in your diet.
Vitamin B12Vitamin B12 is applied to the skin either alone or in combination with avocado oil for psoriasis and eczema.
Pantothenic AcidPeople apply dexpanthenol, which is made from pantothenic acid, to the skin for itching, promoting healing of mild eczemas and other skin conditions, insect stings, bites, poison ivy, diaper rash, and acne.
Vitamin KVitamin K plays a key role in helping the blood clot, preventing excessive bleeding. Unlike many other vitamins, vitamin K is not typically used as a dietary supplement.
ZincZinc is used for boosting the immune system, treating the common cold and recurrent ear infections, and preventing lower respiratory infections.
MolybdenumMolybdenum works in the body to break down proteins and other substances. Molybdenum deficiency is very uncommon.
PeaPea protein is an animal-free supplement made from extracting the soluble pea protein from yellow split peas.
ArtichokeArtichoke is used to stimulate the flow of bile from the liver, and this is thought to help reduce the symptoms of heartburn and alcohol “hangover.”
Sprouted AmaranthSome of the most unique health benefits of amaranth include its ability to stimulate growth and repair, reduce inflammation, prevent certain chronic diseases, boost bone strength, lower blood pressure, improve the immune system, reduce the appearance of varicose veins, maintain healthy hair, and ease weight loss efforts.
Sprouted Quinoa“Quinoa is a good source of protein, fiber, iron, copper, thiamine and vitamin B6,” said Kelly Toups, a registered dietician with the Whole Grains Council. It’s also “an excellent source of magnesium, phosphorus, manganese and folate.” Toups emphasized that a “‘good source’ means that one serving provides at least 10 percent of the daily value of that nutrient, while ‘excellent source’ means that one serving provides at least 20 percent of the daily value of that nutrient.”
Algalin and a Proprietary Amino Acid Blend of LeucineBranched-chain amino acids are essential nutrients that the body obtains from proteins found in food, especially meat, dairy products, and legumes. They include leucine, isoleucine, and valine. “Branched-chain” refers to the chemical structure of these amino acids. People use branched-chain amino acids for medicine
IsoleucineIsoleucine is necessary for hemoglobin formation and in stabilizing and regulating blood sugar and energy levels.
ValineL-Valine is an essential amino acid and, along with L-Leucine and L-Isoleucine, is part of the branched chain of amino acids. The body cannot manufacture L-Valine, so it must be acquired via diet or supplementation.
GlutamineGlutamine is an amino acid (a building block for proteins), found naturally in the body.
GlycineGlycine is an amino acid, a building block for protein. It is not considered an “essential amino acid” because the body can make it from other chemicals. A typical diet contains about 2 grams of glycine daily.
ModCarbModCARB™ is a blend of Oat Bran, Organic Quinoa, Organic Amaranth, Organic Buckwheat and Organic Millet.
Oat BranAside from the cardiovascular bonus, oat bran can help regulate your bowel movements and keep your colon healthy.
AmaranthSome of the most unique health benefits of amaranth include its ability to stimulate growth and repair, reduce inflammation, prevent certain chronic diseases, boost bone strength, lower blood pressure, improve the immune system, reduce the appearance of varicose veins, maintain healthy hair, and ease weight loss efforts.
Quinoa“Quinoa is a good source of protein, fiber, iron, copper, thiamine and vitamin B6,” said Kelly Toups, a registered dietician with the Whole Grains Council. It’s also “an excellent source of magnesium, phosphorus, manganese and folate.” Toups emphasized that a “‘good source’ means that one serving provides at least 10 percent of the daily value of that nutrient, while ‘excellent source’ means that one serving provides at least 20 percent of the daily value of that nutrient.”
BuckwheatBuckwheat might help people with diabetes by improving how well the body deals with blood sugar.
MilletOrganic Millet is a wonderfully tasty grain. Millet is rich in B vitamins, especially niacin, B6 and folic acid, calcium, iron, potassium, magnesium, and zinc.
ChiaChia is an edible seed that comes from the desert plant Salvia hispanica, grown in Mexico dating back to Mayan and Aztec cultures.
Baobab FruitFruit and leaves of the tree are used medicinally for asthma, mosquito repellent, and for allergic skin conditions.
FlaxRecent studies have suggested that flaxseed may have a protective effect against breast cancer, prostate cancer, and colon cancer.
AlgalinAlgin is used to lower cholesterol levels and to reduce the amount of heavy chemicals including strontium, barium, tin, cadmium, manganese, zinc, and mercury that are taken up by the body.
SunflowerSunflower is a source of an extremely healthy vegetable oil that can replace some of the less healthy cooking oils on the market.
Organic Blend of GuavaJuice of raw and immature guavas or a decoction of guava-leaves is very helpful in relieving coughs and colds by reducing mucus, disinfecting the respiratory tract, throat and lungs, and inhibiting microbial activity with its astringent properties.
LemonThe health benefits of lemon include its use as a treatment of throat infections, indigestion, constipation, dental problems, and fever, internal bleeding, rheumatism, burns, obesity, respiratory disorders, cholera and high blood pressure, while it also benefits hair and skin care,.
SesbaniaIt can be used like industrial hemp for rope, fish nets, sackcloth and sailcloth. Its fibers are similar to those of birch trees and show promise as a source of paper fiber.
AmlaAmla herb is also used in many Hair dyes, Shampoo, Detergents and Laxative products apart from its herbal treatment uses.
Holy BasilHoly basil is a plant. It is originally from India and is used in Ayurvedic medicine as an “adaptogen” to counter life’s stresses.
AnnattoIt has many health benefits, which include reducing acid, killing bacteria, fighting free radicals, and lowering blood pressure.
Sprouted BroccoliBroccoli is used for preventing cancer of the prostate, breast, colon, bladder, and stomach. Some people also use it for boosting the effectiveness of the immune system.
WatercressWatercress can help with respiratory illnesses as it is an expectorant, antibronchitic, antiviral, antipyretic and a general tonic.
Daikon RadishDaikon (大根, literally “big root”), also known by many other names depending on context, is a mild-flavored winter radish (Raphanus sativus) usually characterized by fast-growing leaves and a long white napiform root.
KaleKale is one of the healthiest veggies you can put on your plate.
MustardMustard seeds are widely used in Indian households and are an integral part of Indian cooking as they impart a very rich taste to food.
Red CloverRed clover contains “isoflavones” which are changed in the body to “phytoestrogens” that are similar to the hormone estrogen.
CauliflowerCauliflower is a versatile vegetable that can fit smartly in the menu as a side dish or in a main course in diverse cuisines all across the world.
Lactobacillus sporogenesLactobacillus is used for treating and preventing diarrhea, including infectious types such as rotaviral diarrhea in children and traveler’s diarrhea.
Bacillus coagulansBacillus coagulans is a type of bacteria. It is used similarly to lactobacillus and other probiotics as “beneficial” bacteria.
Alpha galactosidaseAlpha-galactosidase is a glycoside hydrolase enzyme that hydrolyses the terminal alpha-galactosyl moieties from glycolipids and glycoproteins. It is encoded by the GLA gene.
BromelainBromelain can be used to treat a number of conditions, but it is particularly effective in reducing inflammation from infection and injuries.
InulinInulin is used for high blood fats, including cholesterol and triglycerides. It is also used for weight loss, constipation, and as a food additive to improve taste.
CocoaCocoa contains a variety of chemicals, including antioxidants called flavonoids. It is not clear how these might work in the body, but they appear to cause relaxation of veins. This could lead to lower blood pressure.
SteviaStevia is a sweetener that is naturally low in calories and does not raise your blood sugar level when consumed.
ErythritolErythritol is a naturally-derived sugar substitute that looks and tastes very much like sugar, yet has almost no calories. It is available in granulated and powdered forms.
Natural chocolate flavorChocolate has gotten a lot of media coverage in recent years because it’s believed that it may help protect your cardiovascular system.
Natural caramel flavorIt can be used as a flavoring in puddings and desserts, as a filling in bonbons, or as a topping for ice cream and custard.
SilicaIncreasing bone mineral density when obtained from foods.
Vitamin D3Vitamin D3 can be taken as a supplement to improve overall health or used to treat osteoporosis.
Lo Han GuoLo han guo seems to show promise at preventing cholesterol from oxidizing, and since this plays a role in the formation of plaque buildup in the arteries - it may translate to a decreased risk of heart disease and strokes.
Xanthan GumXanthan gum is frequently added to semiliquid cosmetics and lotions. Adding xanthan gum to cosmetic agents allows for a smoother, more even application. Xantham gum can also be found in medications and pills, and has been used alone as a synthetic saliva for people who suffer from dry mouth.

“If you could only take one supplement, what would it contain?
This is the question we asked ourselves when we set out to create Phood. We wanted to offer more than just another supplement. We wanted to create the perfect nutritional program. Everything needed for complete nutritional support and recovery in one simple, easy, delicious shake. And of course if it’s made by PlantFusion it has to be;

100% Plant-Based from whole food sources
No Major Allergens; Dairy, Soy, Gluten, etc
No Animal
No Genetically Modified Organisms (GMO)

Not Just Carbohydrates
ModCarb & Baobab is a patened blend of organic superstar grains like amaranth, quinoa, and chia. In addition to being low glycemic for sustained energy, it’s also a concentrated source of beta-glucan, a soluable fiber that significantly slows the uptake of carbohydrates and helps modulate sugar levels in the blood. ModCarb is then paired up with Baobab Fruit. A very powerful superfuit, high in antioxidants which drives Phoods ORAC rating up to 4200/serving!

Not Just Protein
PlantFusion Protein- Nearly identical to one serving of our original PlantFusion protein shake. Multi-source blend, contains raw plant proteins, free of common allergens, easily digestible and tastes great. The only plant protein blend comparable to whey protein in amino acid balance and density.

Not Just Omegas
A Multi Source EFA (essential fatty acids) Blend- Our EFA blend provides a whopping 4,400mg of Omega 3-6-9. We accomplished this by choosing the perfect blend of flax, alagin, and sunflower. Alagin, a marine-based oil from algae, is the most unique component of this blend. Not only rich in Omega 3’s but also phytonutrients like lutein and zeaxanthin.

Not Just Vitamins & Minerals
NO SYNTHETIC VITAMINS HERE! We’re using vitamin, mineral and other essential nutrients derived from food sources are better absorbed and more bioavailable than nutrients from non-food sources. Whole food vitamins & minerals contain a wide variety of phytonutrients, essential cofactors, natural enzymes, and other metabolites that help enhance nutrient digestion, absorption, and bioavailability.

Not Just Greens
Only Cruciferous Greens. The sprouted cruciferous greens in Phood provide a deep reservoir of potent sulfurous antioxidant compounds such as sulforaphane, glucosinolates, and isothiocyanates. Sprouted cruciferous greens lower both plasma glucose and insulin levels, helping to prevent sugar highs and crashes.”

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