Ingredients
- Click on any Ingredient below to learn more about it at NutraWiki
Hibiscus | Hibiscus is used for treating loss of appetite, colds, heart and nerve diseases, upper respiratory tract pain and swelling (inflammation), fluid retention, stomach irritation, and disorders of circulation; for dissolving phlegm; as a gentle laxative; and as a diuretic to increase urine output. |
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Rosehips | Rose hips are also used for stomach disorders including stomach spasms, stomach acid deficiency, preventing stomach irritation and ulcers, and as a “stomach tonic” for intestinal diseases. |
West Indian Lemongrass | Used for Immune System |
Peppermint | Some people also use peppermint for menstrual problems, liver and gallbladder complaints, preventing spasms during endoscopy procedures, and as a stimulant. |
Orange Ppeel | Orange peels are rich in flavonones, powerful antioxidants that help reduce oxidative damage and fight free radicals. |
Natural Flavors | Natural flavors are created from anything that can be eaten (i.e animals and vegetables), even if those edible things are processed in the lab to create flavorings. |
Licorice | Licorice is used for various digestive system complaints including stomach ulcers, heartburn, colic, and ongoing inflammation of the lining of the stomach (chronic gastritis). |
Lemon Verbena | Lemon juice, especially, has several health benefits associated with it. It is well-known as a useful treatment for kidney stones, reducing strokes and lowering body temperature. As a refreshing drink, lemonade helps you to stay calm and cool. |
Wild Cherry Bark | Wild cherry bark is classified as a “relaxing expectorant” because it thins mucus secretions and coats irritated respiratory tissue, states Shayne Foley, contributing author at HerbalEd.org and education director with Herb Pharm, a manufacturer of herbal medicines. It is easier for the fine hairs of the respiratory system, known as cilia, to move thinner secretions out of the lungs and bronchial tubes. |
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