| Calories | A calorie is a unit of energy. In nutrition and everyday language, calories refer to energy consumption through eating and drinking and energy usage through physical activity. |
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| Carbohydrate | Carbohydrates are one of the main types of nutrients. They are the most important source of energy for your body. |
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| Sugars | Sweetener Derived from Natural Sugar Cane |
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| Vitamin C | Vitamin C is an antioxidant found in fruits and vegetables. It is important for your skin, bones, and connective tissue. It promotes healing and helps the body absorb iron. |
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| Thiamin | Vitamin B1 also known as Thiamine or Thiamin is a water-soluble vitamin, it is part of the B vitamin family. B vitamins support adrenal function, help calm & maintain a healthy nervous system, and are key for metabolic processes. |
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| Riboflavin | It is one of the essential B vitamins, known to help support adrenal function, help calm and maintain a healthy nervous system, and facilitate key metabolic processes, including helping to turn food into energy. |
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| Niacin | Niacin helps in creating sex hormones for people suffering through sexual disorders like impotence and erectile dysfunction. Vitamin B3 performs the important function of converting proteins, carbohydrates and fats into energy. |
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| Vitamin B6 | Vitamin B6 plays an important role in refurbishing the immune system of the human body to the required functional level. |
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| Folic Acid | Folic acid helps your body produce and maintain new cells, and also helps prevent changes to DNA that may lead to cancer. Folic acid is needed for the proper development of the human body. It is also used to prevent heart disease |
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| Vitamin B12 | Vitamin B12 is applied to the skin either alone or in combination with avocado oil for psoriasis and eczema. |
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| Pantothenic Acid | Vitamin B5 is very good at strengthening the immune system of the human body. |
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| Calcium | Calcium is a mineral that is an essential part of bones and teeth. The heart, nerves, and blood-clotting systems also need calcium to work. |
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| Phosphorus | Phosphorus is a mineral that makes up 1% of a person’s total body weight. |
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| Magnesium | Magnesium is required for the proper growth and maintenance of bones. Magnesium is also required for the proper function of nerves, muscles, and many other parts of the body. |
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| Zinc | Zinc is used for boosting the immune system, treating the common cold and recurrent ear infections, and preventing lower respiratory infections. |
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| Manganese | Manganese is an essential nutrient involved in many chemical processes in the body, including processing of cholesterol, carbohydrates, and protein. |
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| Chromium | Chromium helps to move blood sugar (glucose) from the bloodstream into the cells to be used as energy and to turn fats, carbohydrates, and proteins into energy. |
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| Sodium | Sodium is an element that the body needs to work properly. |
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| Potassium | It helps nerves and muscles communicate. |
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| Alpha Lipoic Acid | Alpha-lipoic acid is used for diabetes and nerve-related symptoms of diabetes including burning, pain, and numbness in the legs and arms. High doses of alpha-lipoic acid are approved in Germany for the treatment of these symptoms. |
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| Quercetin | Quercetin has antioxidant and anti-inflammatory effects. |
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| Fructose | A yellowish to white, crystalline, water-soluble, levorotatory ketose sugar, C 6 H 12 O 6, sweeter than sucrose, occurring in invert sugar, honey, and a great many fruits: used in foodstuffs and in medicine chiefly in solution as an intravenous nutrient. |
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| Citric Acid | Used to Kidney stones |
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| Natural Flavors | Natural flavors are created from anything that can be eaten (i.e animals and vegetables), even if those edible things are processed in the lab to create flavorings. |
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| Cranberry Juice Powder | Cranberries have a tremendous amount of antioxidant capacity. The health benefits of cranberry juice include relief from urinary tract infection, respiratory disorders, kidney stones, cancer, and heart disease. |
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| Fruit And Vegetable Juice Colors | Vegetable juice color is the synthetic way to color drinks or food. For instance, Vegetable juice color 1001 is a purple liquid with a slight characteristic odor. This juice concentrate is expressed from purple sweet potatoes and diluted with propylene glycol and citric acid. This color provides a pink to raspberry red hue at pH 2.0-3.5 and a grape to blueberry color at pH 4.0-4.5. This product’s usage level ranges from .005% – 0.1%. |
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| Pomegranate Juice Powder | Pomegranate is used for conditions of the heart and blood vessels, including high blood pressure, congestive heart failure (CHF), heart attack, “hardening of the arteries” (atherosclerosis), and high cholesterol. |
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| Tapioca Maltodextrin | Tapioca maltodextrin is a type of food starch derived from tapioca that is used as a food additive to add bulk to and stabilize certain substances. |
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| Malic Acid | Taking malic acid supplements is beneficial for conditions such as fibromyalgia and chronic fatigue syndrome. It can help with oral hygiene as well. |
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| Silica | Increasing bone mineral density when obtained from foods. |
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| Glycine | Glycine is used for treating stroke, benign prostatic hyperplasia (BPH), and some rare inherited metabolic disorders. |
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| Aspartic Acid | Like all amino acids, your body can use aspartic acid to provide your cells with energy; the cells burn it to generate ATP, or adenosine triphosphate, which is a cellular energy currency. |
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| Tartaric Acid | As mentioned above, Mexican cuisine relies heavily on the use of tartaric acid which, when combined with baking soda, acts as a leavening agent. |
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| Cysteine Hydrochloride | Hydrochloric acids are used to convert insoluble amines like L-cysteine into water-soluble compounds. There are several reasons why this reaction is useful and this particular method using hydrochloric acid is often used to make medications. There are more than 200 drugs that utilize hydrochloride salts. For example, medications made this way are more stable and have a longer shelf life. Also, compared to L-cysteine on it’s own, L-cysteine hydrochloride is broken down and absorbed quickly in the gastrointestinal tract. Absorption time is usually 15-30 minutes. |
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