| Clematidis | Dispel wind-damp, unblock collaterals and alleviate pain. |
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| Achyranthis | Achyranthes root is used to improve circulation in the lower half of the body. |
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| Stephania | Stephania root is a Chinese medicinal herb that is most prominently used for controlling blood pressure. While its medicinal use has mostly been limited to China, it is also used in Japan as a pain reliever. |
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| Burdock root | Burdock contains chemicals that might have activity against bacteria and inflammation. |
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| Cortex moutan | Cortex moutan is a plant. The root and, less commonly, the flower and seed are used to make medicine. Cortex moutan is sometimes called red peony and white peony. This does not refer to the color of the flowers, which are pink, red, purple, or white, but to the color of the processed root. |
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| Ginseng | Ginseng is found in North America and in eastern Asia (mostly northeast China, Korea,Bhutan, eastern Siberia), typically in cooler climates. Panax vietnamensis, discovered in Vietnam, is the southernmost ginseng known. This article focuses on the species of the series Panax, which are the species claimed to be adaptogens, principally Panax ginseng and P. quinquefolius. Ginseng is characterized by the presence ofginsenosides and gintonin. |
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| Ledebouriella | In modern times, the Ledebouriella divaricata root was studied and shown to have many therapeutic properties. It has anti-inflammatory properties that can benefit arthritis suffering people. |
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| Goji berry | Goji is used for many conditions, but so far, there isn’t enough scientific evidence to determine whether or not it is effective for any of them. |
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| Poria cocos | Poria mushroom is a fungus. The filaments, threads in which food material is stored, are used for medicine. |
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| Mulberry bark | As one of commonly used herbs, it plays an important role in many famous ancient formulas. In short, it is mainly used for lung-heat cough, asthma or wheezing, swollen eyes or face, difficult urination, high blood pressure, diabetes, and so on. |
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| Asparagus tuber | Asparagus is used along with lots of fluids as “irrigation therapy” to increase urine output. It is also used to treat urinary tract infections and other conditions of the urinary tract that cause pain and swelling. |
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| Angelica | Angelica root might work in premature ejaculation by increasing the threshold of vibrations and senses received by the penis. |
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| Astragalus | It causes your body to produce more telomeres, a part of your DNA that protects chromosomes from degradation |
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| Radix polygoni multiflori | Polygoni is used for hair loss, both topically and as a tea. It is also used to lower serum cholesterol, and for treatments against diabetes and heart disease. It moistens the intestines, helpful for constipation and replenishes lost moisture within the bowels to move hard stool. |
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| Chinese foxglove root | Sometimes known as Chinese Foxglove due to its superficial resemblance to the genus Digitalis, the species of Rehmannia are perennial herbs. |
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| Fructus corni offcinalis | It occurs in China, Japan and Korea where it is used as a food plant and as a medicinal plant-Shan-zhu-yu,(Chinese) San-syu-yu (Japanese). |
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| Sophora | Sophora often used as a cool Chinese herb to stop bleeding. But the benefits of pagoda tree go far beyond its medicinal uses – its flowers can be used as yellow dye, seeds as industrial oil, fruits as a source of sophorose and rutin drugs, and trunks as the timber for construction of buildings, shipbuilding, farming implements and furniture |
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| Longan | The fruit is sweet, juicy and succulent in superior agricultural varieties and, apart from being eaten fresh, is also often used inAsian soups, snacks, desserts, and sweet-and-sour foods, either fresh or dried, sometimes canned with syrup. |
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| Inula | Inula is a large genus of about 90 species of flowering plants in the family Asteraceae, native to Europe, Asia and Africa. |
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| Licorice root | Licorice is used for various digestive system complaints including stomach ulcers, heartburn, colic, and ongoing inflammation of the lining of the stomach (chronic gastritis). |
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| Glycerin | Promotes Skin Cell Maturation |
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| Caprylyl glycol | It also function as a stabilizer and has been shown to increase the antimicrobial activity of other preservatives. In fact, it’s often used in a preservative blend containing phenoxyethanol and chloroxylenol, named Optiphen. |
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| Xanthan gum | Used as a food additive and rheology modifier |
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| Green tea extract | Prevent various cancers, including breastcancer, prostatecancer, coloncancer, gastric cancer, lung cancer, solid tumor cancers and skin cancer related to exposure to sunlight |
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| Cetyl hydroxyethyl-cellulose | A thickening agent for aqueous solutions and a stabilizer in emulsions. It also helps retain moisture levels on the skin & hair an reduces tackiness. This ingredient is mostly used in cosmetic products such as facial moisturizer, anti-aging treatment, conditioner, sunscreen, cleanser, bronzer and foundation. |
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| Natural lemongrass oil | Lemongrass Oil (Cymbopogon Flexuosus Oil) has a heavy, lemony, sweet smell and is dark yellow to amber and reddish in color, with a watery viscosity. It is extracted from the fresh or partly dried leaves by steam distillation. |
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| Potassium sorbate | Potassium sorbate’s use as an antimicrobial preservative prevents the growth of mold, bacteria and fungi in cheese, dried meats, baked goods, jellies and syrups. As a preservative in dried fruit, potassium sorbate often replaces sulfur dioxide, which has an aftertaste. The addition of potassium sorbate to dietary supplements inhibits microbes and increases shelf life. Many personal care products use potassium sorbate to prolong shelf stability and prevent bacteria contamination. Acting as a wine stabilizer, potassium sorbate prevents yeast from fermentation past the wine’s bottling stage. By inhibiting the fermentation process, it ceases production of yeast. |
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| Jade powder | Jade is a powerful cleansing stone, enhancing the body’s filtration and elimination organs. It is excellent for treating the kidneys, spleen and supra-adrenal glands, removing toxins and balancing the fluids and water-salt/acid-alkaline ratios in the body. |
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